This years’ Learning & Development Forum is being delivered virtually with a great networking night and then the main event.
Who should attend?
Anyone who is directly and indirectly associated with the education, training and development within, or for, the hospitality sector.
Why should I attend?
- Find out about new qualifications and updates
- Meet those involved in the supply chain for education and training
- Enhance and develop your curriculum offer
- Share initiatives and ideas with your peers
- Extend your knowledge of the current landscape
Proudly sponsored by
The secret ingredient to menu management
Programme
19th April 2021
18.00 / Three Course Meal from Lu Ban Kitchen
19.00 / Networking at Pace
20.00 / The PACE Not Quiz
20th April 2021
08:30 / Registration
09:30 / Opening address and welcome Molly Shaher
09.40 / Welcome from the PACE Executive Team
09.50 / Funding and Curriculum Planning – Beej Kaczmarczyk
10.30 / Setting the PACE Technology for the New Normal – Shane Guildford
BREAK
11.15 / The Burnt Chef Project – Challenging the Stigma of Mental Health – Kris Hall & Adam Simmonds
11.45 / LUNCH
12.15 / BREAKOUT SESSIONS
QUALIFICATIONS
City & Guilds – Jason Benn
End Point Assessment – Lee Allsup
VTCT – Kelly Huntington
PRACTICAL SKILLS
Plant Based Cuisine and Tasting – Robert Marshall-Slater
FUTURE CAREER OPPORTUNITIES
LACA NACC PS100 TUCO
NEW INITIATIVES
Grand Cuisine- Online training
CaterCloud- New allergen systems
Mike Mounfield – PACE & Lu Ban Executive
Russ Grocott – AI Technology
BREAK
14:30 / Awarding Body Forum – Geoff Booth
15.00 / Libby Davies – Hospitality Talks with You
15.15 / Food Teachers Centre, Collaboration Schools & Colleges – Barbara Rathmill
15.30 / Love British Food – Alexia Robinson
16.00 / Forum Q&A
16.15 / PACE Annual General Meeting (All Colleges Welcome) – Sue Kenyon
16.30 / Close of Forum