Stockport College is delighted to announce the launch of the new restaurant, Elevations.

The launch of Elevations Restaurant at Stockport College was held on Friday November 1st.

The professional catering training facility i s aimed to ensure students on work-related courses are training in the most realistic state-of-the-art conditions. Stockport College secured £1.2M to develop the training facility, which is situated on the second floor of the former Student Union building.

Catering student Abbey Mountain says "working in a fully equipped professional kitchen is an amazing opportunity to learn how to cook food to the highest level, which confirmed my ambition and desire to become a top chef within the industry."

“The whole atmosphere in here has changed,” said the Hospitality and Catering student from Stockport College, “We’ve got new furniture, new flooring, a new colour scheme and modern table decorations. It looks and feels a lot fresher and better reflects the quality of the food that we serve. I’m sure we’ll be getting plenty more bookings from hungry customers wanting to sample our dishes now.”

The students provide excellent, freshly prepared food, served in a fine dining environment offering a wonderful restaurant experience. Whatever the occasion, whether it be a relaxed lunch or quiet dinner, a celebration or a business lunch our students are committed to ensure its success.

The Mayor of Stockport cuts the ribbon

The Mayor of Stockport cuts the ribbon

Assistant Principal to Creative Industries, Mel Spooner said: “We are passionate about nurturing the talents of our catering students from Stockport College and we encourage them to take ownership of every aspect of the restaurant planning to prepare them for the real world.”

Some of the food served

The restaurant will offer a range of exciting and modern menus with a British and European style, including vegetarian choices and daily Chef’s Specials, giving guests an outstanding meal experience.

For bookings, contact email

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